Who doesn’t love a plate of steamy fajitas? Make them extra spicy with the Chef Merito® Fajitas Seasoning! Our seasoning gives chicken or beef the traditional fajita flavor with a punch of spice and a touch of garlic. But make sure to cook extra, because your family will be left wanting more!
How to use it: To cook the fajitas meat just right, sprinkle 1 tablespoon of Chef Merito® Fajitas Seasoning for every 8 ounces of beef or chicken. For more details check out our chicken and beef fajitas recipe!
